FINE FOOD / INGREDIENTS / LIFESTYLE / PRODUCERS / RESTAURANTS / RECIPES
CURATED BY PEPE SAYA
ISSUE #013 - MARCH 2019 - PHOTOGRAPHY BY ROB LOCKE - DESIGNED BY FOODIE DESIGN
BRING YOUR SPOON BRING YOUR FORK
Pepe Saya will be joining the upcoming Mayer’s Chocolate & Patisserie Showcase on Wednesday April 3rd. We will be showcasing the Pepe Saya range and the latest from our Butter from the 5th Duke.
Come & see us at Doltone House - Darling Island for a demonstration by Mr & Mrs Pepe, tastings of Pepe Saya and learn about all our products on show.
Mayers Chocolate & Patisserie Showcase 2019
11am - 4pm, Wednesday
3 APRIL, 2019
Doltone House - Darling Island
48 Pirrama, Ground Floor
Pyrmont, NSW 2009
CLICK HERE TO Register
Pastry chef & chocolatier Kirsten Tibballs will be demonstrating at the event
“Crumpets by Merna” will be alongside us slathering Pepe Saya butter on her deliciously, golden handmade crumpets to fill your belly and put a smile on your dial!
Here is the latest offering of Butter from the 5th Duke.
2 x 2KG box food service format, Unsalted Butter with minimum 82% butter fat.
100% Australian, made on a continuous butter churn from farm fresh cream (no culture added).
Available right now from Pepe Saya Butter Co. and perfect for your cooking & baking needs, get in touch with us now for a quote.
CLICK HERE TO BUY ONLINE